Saturday, December 5, 2009
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Come on in and grab a seat. Don't mind the mess...
in the kitchen
Come on in and grab a seat. Don't mind the mess...
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distraction and procrastination to grow the mind
helpful
and then of course, there's
books to cook by
- vegetable love
- i know how to cook
- the best of gourmet: 65 years, 65 favorite recipes
- Love Soup
- the river cottage meat book
- bistro cooking
- the ultimate rice cooker cookbook
- the splendid table
- super natural cooking
- appetite
- moosewood desserts
- the river cottage cookbook
- the king arthur flour baker's companion
- whole grains every day every way
- chez panisse vegetables
- the art of simple food
- pure dessert
- the moosewood cookbook
- bakewise
- local flavors
- the perfect scoop
archive
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2009
(194)
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December
(24)
- oh the year is over...
- breakfast tata
- butternut squash lasagne with fried sage leaves
- how we do it around here
- screaming santa
- ruggala
- of winter, and sadie, and potatoes
- if you're not giving cookies
- ricotta, again
- 5 tips for somehow maybe pulling off a dinner party
- on dinner parties, ond oven explosions, and other ...
- Menu For Hope VI
- the table in the morning
- sweet cornmeal biscuits
- cooking up a storm
- buttered cabbage
- today
- chocolate ricotta mousse
- chai
- weekend art
- the new granola
- saved for all time
- peppery pasta carbonara with poached egg
- brave combinations
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December
(24)
Gingko leaves? Cool!
ReplyDeleteDid you stamp those? Looks gorgeous!
ReplyDeleteJoey silkscreened them on vellum. he's got a bit of a thing for gingko leaves.
ReplyDeleteway nice. It's beautiful!
ReplyDeleteBeautiful!
ReplyDelete